Bacon Wrapped Asparagus
These bacon wrapped asparagus bundles are easy to prep and full of savory goodness. Just wrap, bake, and enjoy! They’re great for backyard cookouts or a quick weeknight side.
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Food can really make summer more fun and exciting, whether it’s grilling outside, sharing snacks at the beach, or trying fresh seasonal recipes. So yes, you should definitely try new appetizers and sides this time.
Remember, these dishes are just as important as the mains and desserts. Start with delicious finger foods featuring everyone’s favorite ingredient—bacon. 🥓
Is there anyone out there who doesn’t love bacon? It instantly adds flavor to almost anything! If you’re just starting to explore your way around the kitchen, this recipe is a great place to begin.
These bacon wrapped asparagus bundles aren’t overly indulgent yet still irresistible. It’s time to sneak more greens into your summer menu!
How to Make the Best Bacon Wrapped Asparagus
Prep Time: 10 minutes
Cook Time: 30-35 minutes
Total Time: 40 to 45 minutes
Serves: 4 to 8
Equipment:
- Oven
- Baking tray
- Nonstick cooking spray
- Knife (for trimming asparagus)
- Cutting board
- Measuring spoons and cups
- Tongs or spatula (for flipping the bundles)
Ingredients:
- 1 lb asparagus, trimmed
- 8 slices bacon
- 2 tablespoons olive oil
- 1/8 teaspoon crushed black pepper
- 1/8 teaspoon garlic powder
- 1/8 teaspoon onion powder
Instructions
Step 1: Preheat the oven to 375°F and lightly coat a baking tray with nonstick spray.
Step 2: Wash and trim the asparagus, then place them on the baking tray.
Step 3: Drizzle the olive oil over the asparagus, then sprinkle with black pepper, garlic powder, and onion powder. Use your hands to toss everything together until the asparagus is evenly coated.
Step 4: Divide the asparagus into 8 bundles and wrap each bundle with one slice of bacon.
Step 5: Bake for 30 to 35 minutes, flipping each bundle halfway through to crisp both sides.
What to Serve with Oven Baked Bacon Wrapped Asparagus
If you’re looking for pairing ideas, you’ve got plenty of options! These bundles go with just about anything, may it be mains, sides, or even a light snack spread.
- Cookout classics: These bacon asparagus bundles are perfect on the side of grilled meats, burgers, or even kabobs. Pair them with black bean veggie burgers or even a New York chopped cheese sandwich!
- Easy weeknight meals: Add these to your plate with roasted chicken, baked salmon, or a quick rice dish. Start with air fryer BBQ chicken, air fryer shrimp and your other dinner favorites.
- Serve with dipping sauces: Ranch, honey mustard, or garlic aioli all pair well with bacon wrapped asparagus. It turns them into an even more crave-worthy appetizer or snack.
Tips for Making Homemade Bacon Wrapped Asparagus
- Secure the bacon if needed: If your bacon isn’t sticking well to the bundle, a toothpick can help hold everything together while it cooks. Just don’t forget to remove it before serving!
- Use thinner bacon: Regular-cut bacon works best for this recipe. Thick-cut bacon takes longer to cook and may not crisp up well by the time the asparagus is done.
- Add a touch of sweetness: Sprinkle a little brown sugar or brush on maple syrup before baking if you want a sweet and savory twist. They caramelize beautifully in the oven!
How to Store Make Ahead and Leftover Bacon Wrapped Asparagus
- Fridge: Let the bacon asparagus bundles cool completely, then store them in an airtight container in the fridge. They’ll stay good for up to 3 days.
- Reheating: Want to bring back that crispy bacon texture? Pop them in the oven, microwave or air fryer at 350°F for about 10 minutes.
Helpful Tools for Making Bacon Wrapped Asparagus at Home
Airtight Glass Storage Containers
These containers are great options if you like meal prepping or planning dinner in advance. The tight seal helps keep everything fresh in the fridge for up to 24 hours.
Silicone Basting Brush
Coat your asparagus with olive oil and seasoning without getting your hands too messy. This brush is also reusable, easy to clean, and works for lots of other recipes—grilling, baking, and roasting included.
Oil Dispenser Bottle
A bottle is a good choice if you want to drizzle oil quickly and evenly over a larger batch, like when the asparagus is spread out on a tray. You can use it for all sorts of meals, like adding oil to a pan, roasting veggies, or giving your salad a quick drizzle.
FAQs about Bacon Wrapped Asparagus
What are the best seasonings for asparagus?
Asparagus can taste amazing even with simple seasonings. You can also tweak this recipe by adding lemon zest, parmesan, or chili flakes if you want to switch things up.
How to make asparagus crispy?
Roast or bake it at a high temperature and avoid overcrowding the tray. Toss it in oil first, and don’t forget to pat it dry so it doesn’t steam instead of crisp up.
Bacon and asparagus are a combo you didn’t know you needed.
They’re also versatile, so you can serve them at casual gatherings or dress them up for a fancier event. Feel free to tweak this recipe to include your favorite herbs and seasonings!
Looking for more dishes? These meals are great for regular weeknights and special occasions:
- Air Fryer BBQ Chicken
- Black Bean Veggie Burgers
- Air Fryer BBQ Chicken
- New York Chopped Cheese Sandwich
- Keto Egg Roll in a Bowl
Bacon Wrapped Asparagus
- Total Time: 40 to 45 minutes
- Yield: 4 to 8 1x
Description
These bacon wrapped asparagus bundles are easy to prep and full of savory goodness. Just wrap, bake, and enjoy! They’re great for backyard cookouts or a quick weeknight side.
Ingredients
- 1 lb asparagus, trimmed
- 8 slices bacon
- 2 tablespoons olive oil
- 1/8 teaspoon crushed black pepper
- 1/8 teaspoon garlic powder
- 1/8 teaspoon onion powder
Instructions
- Preheat the oven to 375°F and lightly coat a baking tray with nonstick spray.
- Wash and trim the asparagus, then place them on the baking tray
- Drizzle the olive oil over the asparagus, then sprinkle with black pepper, garlic powder, and onion powder. Use your hands to toss everything together until the asparagus is evenly coated
- Divide the asparagus into 8 bundles and wrap each bundle with one slice of bacon.
- Bake for 30 to 35 minutes, flipping each bundle halfway through to crisp both sides.
- Prep Time: 10 minutes
- Cook Time: 30 to 35 minutes
